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ACADEMIC CATALOG
- Catalog 2022-2023
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- Course Descriptions
- Previous Catalogs
Hospitality Management Administration - AAS Degree Plan
FRESHMAN - Fall
COURSE SECTION | COURSE TITLE | CREDIT HOURS |
BMGT 1301 | Supervision | 3 |
HAMG 1321 | Introduction to Hospitality Industry | 3 |
CHEF 1305 | Sanitation & Safety | 3 |
HAMG 1313 | Front Office Procedures | 3 |
RSTO 1325 | Purchasing for Hospitality Operations | 3 |
HAMG 1324 | Hospitality Human Resource Management | 3 |
Fall Total Credit Hours | 18 |
FRESHMAN - Spring
COURSE SECTION | COURSE TITLE | CREDIT HOURS |
HAMG 2332 | Hospitality Financial Management | 3 |
HAMG 1340 | Hospitality Legal Issues | 3 |
HAMG 1342 | Guest Room Management | 3 |
HAMG 2307 | Hospitality Marketing and Sales | 3 |
XXXX | Approved Math | 3 |
Spring Total Credit Hours | 15 |
SOPHOMORE YEAR - Fall
COURSE SECTION | COURSE TITLE | CREDIT HOURS |
SPCH 1321 OR SPCH 1315 |
Business & Professional Communication OR Public Speaking |
3 |
ENGL 1301 | Composition I | 3 |
HAMG 2337 | Hospitality Facilities Management | 3 |
PHIL 2306 | Introduction to Ethics | 3 |
ECON 2301 | Principles - Economics Macro | 3 |
Fall Total Credit Hours | 15 |
SOPHOMORE YEAR - Spring
COURSE SECTION | COURSE TITLE | CREDIT HOURS |
COSC 1301 | Introduction to Computing | 3 |
POFT 2312 | Business Correspondence & Communications | 3 |
MRKG 2312 | e-Commerce Marketing | 3 |
HAMG 2388 | Internship (Hospitality Admin/Mgmt, General) | 3 |
Spring Total Credit Hours | 12 | |
Program Total Credit Hours | 60 |